Citric acid is a chemical commonly used in a number of different beverages and drinks as a flavoring and preservative. It can also be found in some household cleaners. Safe citric acid storage isn’t necessarily a major challenge, but there are a few things you must keep in mind in order to make certain that you’re storing citric acid properly. 

There are several important factors to consider if you are in the process of configuring a polyethylene chemical storage tank. Always start the configuration process with the chemical being stored, because the chemical’s properties affect the entire tank design, including fittings and accessories.

One important property is the chemical’s specific gravity. If your chemical tank isn’t rated for the proper specific gravity, you could be looking at costly maintenance and employee injuries.

For most applications, your chemical tank needs to have some kind of containment barrier. If a leak occurs, the containment will prevent the chemical from entering into groundwater or coming into contact with your employees. 

Usually, companies use a large concrete berm to contain spilled chemicals. It’s an effective solution, if your only concern is containment. But concrete berms are a poor business solution. Let's take a closer look at your options and which secondary containment systems make the most sense.

Hydrochloric acid (HCl), also known as muriatic acid, is toxic and highly corrosive. As a result, specialized storage solutions are required to ensure the safety of your employees, your equipment, and the environment.

Storing this chemical isn't as simple as storing others. You’ll need to design your hydrochloric acid storage system to meet all of its challenges. Let’s look at a few of these considerations.

Since 2015, the number of breweries in the U.S. has increased by almost 50% to over 5,500 breweries. As the industry becomes more crowded, the competition among beer makers is also increasing. That means craft breweries need to find more cost-effective ways to scale their business.

Stainless steel tanks are the traditional choice for storing the materials for making beer. But innovative breweries are beginning to realize the business benefits of polyethylene storage tanks.

Sodium hypochlorite, or bleach, is one of the most commonly used chemicals across all industries. But that doesn’t mean you should use a common chemical storage system to contain this aggressive oxidizer. Whether you’re using a bleach concentration of 0.8%, 6%, or 12.5%, sodium hypochlorite will attack your storage tanks more aggressively than most other solutions. Without the proper storage tank system, you could be looking at a catastrophic failure in less time than you expect.